Topolobampo
445 N. Clark St., Chicago, IL 60654
Restaurants
Rick and Deann Bayless opened Topolobampo in 1989, a few years after opening Frontera Grill. The two restaurants were designed to have the same front door, but that would be one of the few things they would share. If Frontera rocks and claps, Topolo slinks. She is the quiet, sleek, classy sister. She's also the more daring one. Topolo's food has always been contemporary, and it becomes more so every year. Now almost 25 years old, our menu is divided not into appetizers and entrees but rather into categories like "soulful," "vibrant," and "luxurious." You can have all of those experiences, or you can choose just one. At Topolo, we don't dictate what kind of experience you have, so long as you have a good one.
What's happening nearby...
Lollapalooza
Grant Park • Jul 31 – Aug 03
Each year at Lollapalooza, some of the top names in alternative, hip hop, punk and pop join more than 170 bands and musicians in Grant Park…
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Bud Billiken® Parade
Aug 09
The Bud Billiken® Parade is more than a procession of bands and floats marching down King Drive, it’s a commemoration of our past and a celebration…
Read more about Bud Billiken® Parade
Taste of Chicago (Neighborhood Parks)
Aug 09
Taste of Chicago has been a summer staple for more than 40 years. This year, the annual foodie extravaganza will bring both neighborhood events and the…
Read more about Taste of Chicago (Neighborhood Parks)
